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Angeline & Laurin - the faces behind Secend

A native of Lucerne and a native of Graubünden who now live together in Zurich. We were fortunate enough to travel the world as models for many years – but the more we saw, the stronger our desire to make a meaningful difference grew.

The lightbulb moment came in Berlin, at a small "rescue market" near Ostbahnhof: High-quality food at great prices, just because the best-before date was about to expire or had just passed. It was clear to us: That's no reason to throw away good products.

Back in Switzerland, we did some research and quickly discovered that the best-before date is a guideline. Many things can still be enjoyed without any problems weeks or even months beyond that date.

This is how Secend was born. A project close to our hearts, with which we want to show that saving food can be easy. With us, you can get rescued products online, conveniently delivered to your home – with great discounts.

Our Mission

In Switzerland , one-third of all food ends up in the trash. That's around 330 kg per person per year! For us, this is not only an environmental issue, but also an ethical one: While many are starving, we throw away still-edible food.

With Secend, we want to change that. Together with producers and wholesalers, we save food before it's thrown away – and make it accessible to everyone. This way, we raise awareness, promote sustainability, and demonstrate that together we can make a big difference.