Korean rice wine Makgeolli - Peach 750ml

Kooksoondang Peach Makgeolli is a traditional Korean rice wine with a fruity peach flavor. The naturally fermented rice wine combines a mild sweetness with the aromatic taste of ripe peaches and a pleasantly smooth, slightly sparkling texture. 

With only 3% alcohol, the Makgeolli is pleasantly light. It tastes best chilled and goes perfectly with Korean dishes or can simply be enjoyed on its own.

Taste: Sweet, fruity & mild – peach
Origin: South Korea 
Alcohol content: 3% vol.
Serving temperature: Well chilled

I am saved because my best-before date is almost reached or has already been reached (see BBD above). Retailers only accept products that are officially still good for a certain period, and that's where we come in.

Water, rice (42%), yeast, fructose, carbon dioxide, acidifier E330, sweetener (aspartame) E951, koji (noble mold), peach flavoring (0.1%), peach juice (0.01%).