Organic Red Thai Curry 50g

The Red Thai Curry is an aromatic instant curry sauce with coconut milk and typical Thai spices. The combination of red chillies, fragrant herbs, and a creamy coconut note provides an intense, spicy flavour.

The sauce is quick and easy to prepare and goes perfectly with rice, vegetables, tofu, or chicken. Ideal for anyone who loves the spicy, hot flavour of Thai cuisine.

Preparation
Fill the pouch with water or coconut milk up to the 200 ml mark and stir well. Bring the sauce to a boil and add 350g of vegetables, tofu, meat, or other ingredients as desired.

I am rescued because I come from an overstock.

Coconut milk powder* (coconut milk*, maltodextrin*), sugar*, curry paste* (chili* 13%, shallots*, lemongrass*, garlic*, coriander seeds*, galangal*, kaffir lime* 5%, cumin*, sweet paprika*), pregelatinized corn starch*, sea salt *from certified organic farming