Swiss dark chocolate with Barbados rum 100g

Villars dark chocolate with Barbados rum combines exquisite Swiss chocolate with at least 50% cocoa and the fine aroma of Barbados rum.

The harmonious combination of strong cocoa notes and a subtle hint of rum creates a refined taste experience – perfect for anyone who enjoys dark chocolate with a touch of exclusivity.

Chocolate contains alcohol.

I'm saved because my best-before date is almost reached or has already been reached (see best-before date above). Retailers only stock products that are officially still good for a certain period of time, and that's exactly where we come in.

Sugar*, cocoa mass, cocoa butter, Barbados rum (8%), butterfat (MILK), whole MILK powder*, skimmed MILK powder*, WHEY powder*, emulsifier (rapeseed lecithin), natural vanilla flavouring. Cocoa: 50% minimum in the chocolate. May contain traces of HAZELNUTS, ALMONDS, WALNUTS, PECAN NUTS, CASHEW NUTS, PISTACHIOS, EGGS, WHEAT, BARLEY and SOY.