Appenzell Pear Breads 12 x 70g

Appenzell Bireweggli are traditional Swiss fruit breads with an aromatic pear filling and fine spices. The juicy filling is encased in soft dough, creating an authentic, subtly sweet taste.

Ideal with coffee, as a dessert, or as a classic Swiss specialty for a snack.

I'm saved because my best-before date is almost reached or has already been reached (see best-before date above). Retailers only stock products that are officially still good for a certain period of time, and that's exactly where we come in.

WHEAT FLOUR, sugar, dried pears 14%, vegetable oils (rapeseed, rapeseed [hydrogenated], olive), water, apple pulp, BARN EGGS, glucose syrup, humectant (sorbitol), dried figs, emulsifier (mono- and diglycerides of fatty acids), SKIMMED MILK POWDER, yeast, fructose, preservative (potassium sorbate), acid (citric acid), salt, spices. May contain traces of ALMONDS, HAZELNUTS and SOY.