Chiacchiere with glaze & pistachios 175g

Piuma d'Oro Chiacchiere with pistachios are a traditional Italian carnival pastry.

The crispy fried dough strips are coated with a sweet glaze and refined with pistachio pieces. A special manufacturing process involves briefly baking them in the oven after frying, which makes them particularly crispy and reduces oil absorption.

Perfect as a sweet snack with coffee or as a typical specialty during carnival season.

I'm saved because my best-before date is almost reached or has already been reached (see best-before date above). Retailers only stock products that are officially still good for a certain period of time, and that's exactly where we come in.

Wheat flour, sugar, sunflower oil, eggs, salt, coconut oil, flavorings. Deep-fried in sunflower oil. Contains a 10g sachet of icing sugar: sugar, wheat starch, vanilla flavoring.