Crispbread with herbs and sea salt 190g

Crispy Norwegian crispbread, baked with a rich blend of grains and seeds, containing 76% kernels and seeds. Refined with herbs and a pinch of sea salt, it offers an aromatic, crunchy flavor.

Perfect as an accompaniment to cheese, cold cuts or spreads – or simply on its own as a savory snack.

I'm saved because my best-before date is almost reached or has already been reached (see best-before date above). Retailers only stock products that are officially still good for a certain period of time, and that's exactly where we come in.

Sunflower seeds 19%, sesame seeds 16%, whole rye flour, oat bran, rolled oats, flax seeds 11%, spelt bran, wheat bran, sea salt* 1%, salt, herb mixture* 0.4%.