A Norwegian wholegrain crispbread known for its crispy texture and nutty flavor. It is made from a blend of whole grains and seeds and is ideal as a healthy snack or as an alternative to traditional bread.
I'm saved because my best before date is almost reached. The retail trade only accepts products that still have a certain official shelf life, and that's exactly where we step in to help you.
Note: This product may soon reach its expiration date or has already passed its expiration date. However, we have carefully tested it for sensory effects – the result: it is still perfectly edible. Nevertheless, we recommend storing the product only for a short time and enjoying it as soon as possible.
Ingredients: Sunflower seeds, sesame seeds, whole grain rye 16%, oat bran 15%, oat flakes 14%, linseed, spelt bran 4%, wheat bran 4%, water, salt
VEGAN