Plant-based powder for quickly preparing a mild, slightly sweet rice drink. Simply stir into water – done.
Ideal as a lactose-free and vegan alternative to milk, perfect for muesli, coffee, smoothies, or for cooking and baking. Convenient, long-lasting, and easily portioned.
Directions: Add 2-3 tablespoons of powder to 1 cup (200ml) of water and stir. Enjoy it as a drink or use it in cereals or desserts.

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