Light Viennese Cake Base, 3-pack - 400g

• Perfect for multi-layered cakes – whether cream, whipped cream or fresh fruit

• Versatile & reliable – excellent stability during layering

• Transparent ingredients – high-quality dough made in Germany

• Simple – yet impressive – 3 bases in a 400g pack

Tips: Let the base thaw slightly before topping it so it's easier to separate and the layers come out clean. For extra flavor, you can lightly moisten the bases with fruit syrup or liqueur – for even juicier results.

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Wheat flour, 27% eggs, sugar, glucose-fructose syrup, rapeseed oil, humectants: sorbitol, glycerin; wheat starch, raising agents: diphosphates, sodium carbonates; salt, emulsifier: mono- and diglycerides of fatty acids; acidity regulator: sodium acetates; natural flavoring. This product may contain traces of nuts and dairy products.