Enjoy the Madeleines from Le Ster Le Pâtissier – a delicious combination of delicate Madeleine softness and fine crispness thanks to delicate sugar flakes.
The secret to their taste? Fresh eggs and responsibly grown French wheat flour.
No palm oil, no preservatives – an authentic treat that delights both young and old. Made in France, with love for traditional baking.
I'm saved because my best before date is almost reached. The retail trade only accepts products that still have a certain official shelf life, and that's exactly where we step in to help you.
Note: This product may soon reach its expiration date or has already passed its expiration date. However, we have carefully tested it for sensory effects – the result: it is still perfectly edible. Nevertheless, we recommend storing the product only for a short time and enjoying it as soon as possible.
Ingredients: Ingredients CRC* WHEAT flour 26%, rapeseed oil, fresh EGGS 16%, sugar, glucose-fructose syrup, granulated sugar (EU origin) 9%, stabilizer: glycerol, skimmed MILK powder, raising agents: (diphosphates, sodium carbonate), starch, emulsifier: E471 (vegetable origin), salt, flavorings, thickener: xanthan gum – guar gum. *CRC: Reasoned Controlled Culture