Crispy organic pickled gherkins made in Switzerland. Cornichons are pickled in an aromatic vinegar brine, refined with spices such as mustard seeds, fennel and dill. They are a popular accompaniment to cold platters, raclette, sandwiches or as a snack.
Typical features:
- organic quality: Grown without the use of chemical pesticides or fertilizers.
- Crisp and spicy: The vinegar brine and spices give them an intense flavour.
- Versatile: Perfect as a side dish, in salads or simply as a snack.
They are ideal for Swiss cuisine and give dishes a refreshing sour note.
I am saved because my expiration date is almost reached. The retail trade only accepts products that still have a certain official shelf life and that is exactly where we step in for you.
Note: The best-before date of this product may soon be exceeded or has already passed. However, we have carefully tested it for sensory properties - the result: it is still perfectly edible. Nevertheless, we recommend storing the product only for a short time and enjoying it as soon as possible.
Ingredients: gherkins (CH), water, spirit vinegar, white wine vinegar, sugar, herbal extracts (tarragon, dill, fennel, parsley, basil, oregano, lovage, chives), sea salt, spices (with MUSTARD SEEDS). All agricultural ingredients are organically grown.
Pasteurized.
Net weight: 550g / drained weight 300g
VEGAN